Serve with pride, and watch them thrive
If there was one dish you could happily eat every day for the rest of your life, what would it be?
Sweet, savoury, exotic, humble, spicy, mild, roasted, raw … whatever came into your mind just now, you’d want it to be the best it could be, every time.
Your animals want the same. Nothing pleases them more, or keeps them in better shape, than first-class food. Fortunately, you don’t have to be a gourmet chef to dish up perfection. You don’t even have to spend any money.
You just need to practice the gastronomy of grass, and in no time at all, your whole system will be cooking with gas.
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